Nutrition
≈ 300 kcalper portion of about 100 g
- Protein26%
- Fat70%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Paper-thin slices of raw beef drizzled with oil and topped with cheese and greens.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- beef
- truffle oil
- parmesan
- rucola
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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