Nutrition
≈ 200 kcalper portion of about 250 g
- Protein7%
- Fat62%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Eggplant prepared in the style of caponata, a sweet and sour vegetable dish, then grilled.
- Cuisine
- Mediterranean
- Origin
- Italy/Spain
Typical ingredients
- eggplant
- tomatoes
- capers
- olives
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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