ENTREMET MOUSSELINE ASPERGES, GELÉE DE TOMATES ET MOZZA FUMÉE
€9
Les Vignes Au Gre Des Vents · Montpellier
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein16%
- Fat66%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light starter featuring a creamy asparagus puree topped with tomato jelly and smoked mozzarella.
- Cuisine
- French
Typical ingredients
- asparagus
- tomato
- smoked mozzarella
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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