Nutrition
≈ 500 kcalper portion of about 400 g
- Protein35%
- Fat57%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sole prepared either simply grilled or 'meunière' style, which involves dredging in flour and sautéing in butter.
- Cuisine
- French
Typical ingredients
- sole
- butter
- flour
- lemon
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Sole (grillée ou meunière): where else to eat it Back to the menu of L'Esquinade