Nutrition
≈ 350 kcalper portion of about 200 g
- Protein13%
- Fat81%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salad featuring pig's ears that have been slow-cooked in fat until tender, then sliced and dressed.
- Cuisine
- French
Typical ingredients
- pig's ear
- greens
- vinaigrette
- shallots
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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