Beef tartare, green sauce, anchovies, caper berry, our microgreens
€14
Öosteria al Balcone · Genoa
- Fish
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein35%
- Fat57%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Raw minced beef seasoned and served with a green herb sauce, anchovies, caper berries, and microgreens.
- Cuisine
- Italian
Typical ingredients
- beef
- herbs
- anchovies
- caper berries
- microgreens
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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