
Amatricana calabrese
Pasta with guanciale, n'duja sausage, white wine, peperoncino, tomatoes and Pecorino Romano cheese.
PLN 40≈ €9.07
Pizzeria Appetito · Wrocław
Pasta with guanciale, n'duja sausage, white wine, peperoncino, tomatoes and Pecorino Romano cheese.
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein14%
- Fat49%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy variation of the classic Amatriciana sauce that incorporates Calabrian spicy pork sausage. It combines tomato, guanciale, and heat.
- Cuisine
- Italian (Calabrese)
Typical ingredients
- pasta
- guanciale
- n'duja
- white wine
- peperoncino
- tomatoes
- pecorino romano
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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