
Beef Tartare - the classic
Beef Tartare - der Klassiker
€14.80
Volee · Vienna
Beef tartare with toasted sourdough bread.
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein30%
- Fat58%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely chopped raw beef seasoned with onions, capers, and spices, typically served with toasted bread.
- Cuisine
- French/International
- Origin
- France
Typical ingredients
- beef
- onions
- capers
- egg yolk
- mustard
- sourdough bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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