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Charcoal-smoked cauliflower on wheat risotto with parsley root, wild herbs and juniper

Charcoal-smoked cauliflower on wheat risotto with parsley root, wild herbs and juniper

Mit Holzkohle geräucherter Karfiol auf Weizen-Risotto mit Petersil-Wurzel, Wild-Kräuter und Wacholder

€11.50

Grosses Schutzhaus Rosental · Vienna

  • Cereals containing gluten
  • Eggs
  • Milk
  • Celery

Nutrition

≈ 400 kcalper portion of about 400 g
  • Protein10%
    10%
  • Fat34%
    34%
  • Carbohydrates56%
    56%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Charcoal-smoked cauliflower served on a bed of wheat risotto with parsley root, wild herbs, and juniper.

Cuisine
Modern European

Typical ingredients

  • cauliflower
  • wheat
  • parsley root
  • wild herbs
  • juniper

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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