KAPPAZUKE CUCUMBER
Grand Brasserie · Vienna
About the dish
Cucumber slices pickled in a seasoned vinegar solution, often flavored with kombu (kelp) for umami.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- cucumber
- rice vinegar
- sugar
- salt
- kombu
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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