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Pulled horse meat with arugula and Grana

Pulled horse meat with arugula and Grana

Sfilacci di Cavallo con Rucola e Grana

€10

La Taverna di Via Stella · Verona

Smoked pulled horse meat served with arugula and parmesan cheese.

Nutrition

≈ 300 kcalper portion of about 150 g
  • Protein41%
    41%
  • Fat53%
    53%
  • Carbohydrates6%
    6%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Slow-cooked, shredded horse meat served cold or warm. It is typically seasoned and paired with fresh greens and shaved cheese.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • horse meat
  • arugula
  • grana padano
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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