Cuttlefish in black ink with soft polenta
Seppie in nero con polentina
€20
La Patatina Di San Giacomo · Venice
Cuttlefish cooked in its ink, served with soft polenta.
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein23%
- Fat37%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cuttlefish braised in its own ink, served with a side of soft, creamy polenta.
- Cuisine
- Italian
Typical ingredients
- cuttlefish
- cuttlefish ink
- cornmeal
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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