Sardines in saor with polenta
SARDE IN SAOR CON POLENTA
€14
Cicchetteria Venexiana da Luca e Fred · Venice · a porzione
Sardines in saor served with polenta.
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein19%
- Fat37%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried sardines marinated in a sweet and sour mixture of onions, vinegar, raisins, and pine nuts, served alongside creamy cornmeal polenta.
- Cuisine
- Italian (Venetian)
- Origin
- Venice
Typical ingredients
- sardines
- onions
- white wine vinegar
- raisins
- pine nuts
- polenta
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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