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Tagliatelle with Monferrato ragout and tarragon oil

Tagliatelle al ragù monferrino olio al dragoncello

€14

Gusto Ristorante Torino · Turin

Tagliatelle with Monferrato ragout and tarragon oil.

Nutrition

≈ 550 kcalper portion of about 350 g
  • Protein19%
    19%
  • Fat37%
    37%
  • Carbohydrates45%
    45%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Long, flat egg pasta ribbons served with a meat-based sauce characteristic of the Monferrato region. The dish is finished with aromatic tarragon oil.

Cuisine
Italian (Piedmontese)
Origin
Monferrato

Typical ingredients

  • tagliatelle
  • beef
  • pork
  • wine
  • tarragon
  • onion

General information about this dish, not provided by the venue.

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