Steak tartare with capers, onion, cornichons, parsley and egg yolk served with green salad and french fries
Steak tartare med kapris, lök, cornichons, persilja och äggula serveras med grönsallad och pommes frites
SEK 305≈ €27.46
Riche · Stockholm
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein23%
- Fat60%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely chopped raw beef seasoned with aromatics and topped with a raw egg yolk.
- Cuisine
- French
- Origin
- France
Typical ingredients
- raw beef
- capers
- onion
- cornichons
- parsley
- egg yolk
- french fries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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