Raw-marinated beef sirloin black currant | Pine honey | Horseradish | Homemade rye bread
roh-marinierte Beiried schwarze Johannisbeere | Pinienhonig | Kren | hausgemachtes Roggenbrot
€19
Boutique-gasthof Uberfuhr · Salzburg
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein26%
- Fat44%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced raw beef sirloin marinated and served with black currant, pine honey, horseradish, and rye bread.
- Cuisine
- Modern European
Typical ingredients
- beef sirloin
- black currant
- pine honey
- horseradish
- rye bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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