Carciofo alla Giudia

€7

Osteria dei Cappellari · Rome

Artichoke prepared in the Jewish style.

Nutrition

≈ 300 kcalper portion of about 200 g

Protein8%
8%
Fat62%
62%
Carbohydrates30%
30%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Whole artichokes that are deep-fried until the leaves become crispy and golden.

Cuisine: Italian (Roman Jewish)
Origin: Rome, Italy

Typical ingredients

artichokes
flour
oil
salt

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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