Beef tenderloin tartare, quail egg yolk, fries, bacon salt, truffle mayonnaise
Tatarák z hovězí svíčkové, křepelčí žloutek, hranolky, slaninová sůl, lanýžová majonéza
CZK 425≈ €17.40
Restaurace Obecní dům · Prague
Nutrition
≈ 800 kcalper portion of about 350 g
- Protein18%
- Fat64%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely chopped raw beef seasoned with spices, served with a raw quail egg yolk, crispy fries, and flavored mayonnaise.
- Cuisine
- French (International)
- Origin
- France
Typical ingredients
- beef tenderloin
- quail egg yolk
- potatoes
- bacon
- truffle
- mayonnaise
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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