Confit duck leg, red cabbage, gingerbread, potato gnocchi, duck jus
Konfitované kachní stehno, červené zelí, perník, bramborové noky, kachní jus
CZK 655≈ €26.82
Restaurace Obecní dům · Prague
Nutrition
≈ 850 kcalper portion of about 450 g
- Protein21%
- Fat59%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A slow-cooked duck leg prepared in its own fat, typically served with sweet and savory accompaniments.
- Cuisine
- French (influenced)
Typical ingredients
- duck leg
- red cabbage
- gingerbread
- potato gnocchi
- duck jus
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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