
Bofinger signature sauerkraut drizzled with Alsace Crémant
Choucroute signature Bofinger arrosée au Crémant d’Alsace
€29.50
Bofinger · Paris
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein25%
- Fat61%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A signature version of Alsatian sauerkraut finished with a splash of sparkling wine.
- Cuisine
- French (Alsatian)
- Origin
- Strasbourg, France
Typical ingredients
- sauerkraut
- meats
- crémant d'alsace
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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