Angus carpaccio with aged Mahón-Menorca cheese with PDO
Angus-Carpaccio mit gereiftem Mahón-Menorca-Käse mit g.U.
€19
El Faro Restaurant - Cala Torret · Mahón
Nutrition
≈ 350 kcalper portion of about 100 g
- Protein25%
- Fat72%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced raw beef served with shavings of aged Mahón cheese. The dish is usually seasoned with olive oil and salt.
- Cuisine
- Spanish
Typical ingredients
- angus beef
- mahon cheese
- olive oil
- capers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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