ASAHII

Fried rice with chicken and vegetables.

Fried beef with vegetables and Thai sauce.

Fried salmon with vegetables and garlic sauce.

Chicken strips in sesame batter with garlic sauce.

Fried chicken with broccoli.

Fried chicken with vegetables and curry sauce.

Bento with four sushi and nine maki.

Fried vegetables and tofu with chili sauce.

Fried fresh vegetables with chili.

Crispy chicken sticks with cocktail tomato sauce.

Fried noodles with duck strips and vegetables.

Fried chicken, vegetables, peanuts and chili sauce.

Fried noodles with chicken and vegetables.

Fried chicken with vegetables.

Fried pork Szechuan style.

Fried beef with vegetables and sambal sauce.

Fried beef with fresh onions.

Crispy duck on vegetables with garlic sauce.

Crispy duck on fried vegetables with chili sauce.

Crispy duck with sweet and sour vegetable sauce.

Three types of fried meat with a special sauce.

Fried chicken with fresh pineapple.

Fried chicken with vegetables and chili sauce.

Marinated cucumber pieces Shanghai style.

Traditional Chinese cabbage salad.

Leaf salad with chicken sticks and wasabi yogurt dressing.

Spring rolls with pork and Chinese cabbage.

Seaweed salad with sweet and spicy dressing.

Small spring rolls with vegetable filling.

Baked dumplings.

Baked tofu slices.

Soup made of soybean paste with tofu and seaweed.

Clear soup with glass noodles, chicken and vegetables.

Set with eight sushi and three maki.

Set with ten sushi and three maki.

Set with six sushi and three maki.

Set with four sushi and three maki.

Mixture of various sushi and maki.

Spring roll, four sushi, six maki and one fish temaki.

A soup, four sushi, six maki and one temaki.

Six pieces of sushi of your choice.

Maki with cucumber.

Maki with avocado.

Maki with fish and vegetables.

Maki with avocado and cucumber.

Maki with tuna.

Maki with salmon and tuna.

Maki with salmon.

Maki with crispy duck strips.

Baked salmon.

Sushi roll with grilled tuna, pepper spice sauce and cucumber.

Maki with fried shrimp.

Maki with various fillings.

Maki with avocado, mayonnaise and crab meat.

Crispy chicken fillet served with lemon sauce and vegetables.

Crispy chicken sticks with cherry tomatoes and sweet and sour sauce.

Fried chicken with pineapple.

Fried chicken with soybean sprouts and vegetables.

Fried chicken with vegetables and golden curry sauce.

Crispy chicken sticks with teriyaki sauce and salad.

Fried chicken with vegetables Japanese style.

Fried chicken with vegetables and chili.

Beef with broccoli, prepared on a teppan plate.

Beef with onions and pepper.

Beef with soy sprouts, bamboo, and mushrooms.

Beef with vegetables in Chinese style.

Beef sticks with vegetables and sambal chili sauce.

Beef with vegetables and mango in Thai style.

Beef with vegetables, cashew nuts, and chili sauce.

Duck meat with vegetables and teriyaki sauce.

Duck with vegetables and sweet and sour sauce.

Duck with soy sprouts, bamboo, and mushrooms.

Ramen with fried vegetable noodles and garlic sauce.

Duck with chili sauce, prepared on a teppan plate.

Duck with vegetables and sambal sauce, prepared on a teppan plate.

Pork with vegetables, peanuts, and chili sauce.

Fried noodles with chicken, vegetables, and peanut sauce.

Fried noodles with shrimps and vegetables.

Fried rice noodles with beef in Hong Kong style.

Fried tofu with vegetables.

Fried vegetables with glass noodles and chili sauce.

Fried rice with chicken, vegetables, and eggs.

Fried rice with seafood, vegetables, and yogurt sauce.

Fried wild rice with vegetables and eggs.

Duck with vegetables and spicy peanut sauce.

Chicken with vegetables and fresh ginger.

Crispy chicken wings with Shanghai garlic sauce.

Crispy shrimp with salad and sweet chili sauce.

Fried salmon piece with sweet chili sauce.

Fried shrimp, green-lipped mussels, and squid with chili.

Shrimp with Chinese olive mushrooms, prepared on a teppan plate.

Salmon fillet in Guangdong style.

Baked pineapple pieces with honey on a skewer.

Baked banana with honey.