Nutrition
≈ 300 kcalper portion of about 350 g
- Protein22%
- Fat54%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian stir-fry consisting of fried tofu cubes and assorted seasonal vegetables.
- Cuisine
- Chinese
Typical ingredients
- tofu
- mushrooms
- vegetables
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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