Nutrition
≈ 400 kcalper portion of about 200 g
- Protein12%
- Fat40%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sushi roll containing shrimp that has been prepared in a light, crispy tempura batter.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- shrimp
- tempura batter
- seaweed
- rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tempura Maki: where else to eat it Back to the menu of ASAHII