TARTARE di MANZO
PLN 54≈ €12.24
La Stazione · Kraków
Beef tenderloin tartare with quail egg, bay bolete, mustard, pickled cucumber, shallot, parsley oil, radish sprouts and toast.
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein28%
- Fat63%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely chopped raw beef seasoned with various aromatics and served with a quail egg and toast.
- Cuisine
- European
- Origin
- Europe
Typical ingredients
- beef tenderloin
- quail egg
- mustard
- pickled cucumber
- shallot
- parsley oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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TARTARE di MANZO: where else to eat it Back to the menu of La Stazione