Catch of the day with fermented pak-choi and cherry chutney
Trancio di pescato del giorno con pak-choi fermentato e chutney alle ciliegie
€30
Salgari · Genoa
- Fish
- Sulphur dioxide and sulphites
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein39%
- Fat45%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh fillet of fish prepared according to the daily catch, accompanied by tangy fermented greens and a sweet-savory fruit condiment.
- Cuisine
- International
Typical ingredients
- fish fillet
- pak-choi
- cherry chutney
- seasoning
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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