
HIRSCHSALON TATAR
HIRSCHSALON-TATAR
80g €18160g €28
Hirschsalon - Brunch Restaurant Catering · Dresden
Hand-cut beef fillet with organic egg yolk, focaccia, mustard cream and pearl onions.
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein32%
- Fat59%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish of finely hand-cut raw beef fillet served with various accompaniments.
- Cuisine
- German
- Origin
- Germany
Typical ingredients
- beef fillet
- egg yolk
- focaccia
- mustard
- pearl onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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