Fried eel (tartar sauce and fresh fries)
Gebakken paling (tartaarsaus en verse frietjes)
€34
Cult • Restaurant & wijnbar in Brugge · Bruges
Fried eel with tartar sauce and fries.
Nutrition
≈ 850 kcalper portion of about 400 g
- Protein12%
- Fat56%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pieces of eel that have been battered and deep-fried until crispy. It is traditionally served with mayonnaise-based tartar sauce and french fries.
- Cuisine
- Belgian
Typical ingredients
- eel
- flour
- egg
- potatoes
- mayonnaise
- capers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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