Prawns wrapped in lard with stracciatella and pistachio cream with homemade brioche bread
Gamberoni fasciati al lardo con stracciatella e crema di pistacchio con pan brioche fatto in casa
€16
Il Saraceno · Bologna
Nutrition
≈ 500 kcalper portion of about 200 g
- Protein14%
- Fat68%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large prawns wrapped in cured lard and served with creamy stracciatella cheese, pistachio cream, and toasted brioche.
- Cuisine
- Italian
Typical ingredients
- prawns
- lard
- stracciatella
- pistachio
- brioche
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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