HOTATE CARPACCIO
Scallop carpaccio.
€7.30
Izakaya Watapas · Berlin
Carpaccio of scallop and grapefruit.
- Cereals containing gluten
- Soybeans
- Nuts
- Sesame seeds
Nutrition
≈ 150 kcalper portion of about 100 g
- Protein34%
- Fat51%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced raw scallops served in a carpaccio style. The dish is often brightened with citrus, such as grapefruit.
- Cuisine
- Japanese (Fusion)
Typical ingredients
- scallops
- grapefruit
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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