zucchini carpaccio with oil, lemon, grana flakes and pink pepper
carpaccio di zucchine con olio, limone, scaglie di grana e pepe rosa
€6
Tiella · Bari
Zucchini carpaccio with oil, lemon, grana flakes and pink pepper.
Nutrition
≈ 200 kcalper portion of about 150 g
- Protein9%
- Fat78%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced raw zucchini seasoned with olive oil, lemon juice, parmesan flakes, and pink peppercorns.
- Cuisine
- Italian
Typical ingredients
- zucchini
- olive oil
- lemon
- grana padano
- pink pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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