Confit Icelandic cod with pil pil sauce
Bacalao de Islandia confitado con salsa de Pil Pil
€21.50
Restaurante Mediterraneo Marco & Bo · Alicante
Confit Icelandic cod with pil pil sauce, potatoes, cherry tomatoes and sprouts.
- Fish
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein25%
- Fat64%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cod fish cooked slowly in oil to maintain a delicate texture, served with a traditional emulsified garlic sauce.
- Cuisine
- Spanish (Basque)
Typical ingredients
- icelandic cod
- olive oil
- garlic
- potatoes
- cherry tomatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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