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Alaya Dubai

Dubai · Middle Eastern · €€€€ · 72 dishes · AED 35 – AED 1,985 · Vegetarian-friendly

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What to order here

CAVIAR

  • Oscietra

    AED 485≈ €119

    Oscietra caviar served with blinis and sweet labneh.

    30g

  • Beluga

    AED 985≈ €241

    Beluga caviar served with blinis and sweet labneh.

    30g

RAW

HOT STARTER

  • PESTO RAS ASFOUR *

    AED 130≈ €31.81

    Tenderloin beef with pesto, pomegranate, molasses, and cherry tomato.

    Allergens: G,D,N

  • TRUFFLE CHEESE BOREK *

    AED 133≈ €32.55
    Allergens: G,D

  • GREEN HARISSA PRAWNS *

    AED 120≈ €29.37

    Prawns with a hazelnut crust, chili flakes, and sumac.

    Allergens: N

  • GRILLED OCTOPUS

    AED 219≈ €53.59

    Grilled octopus served with ezme gremolata and avocado mousse.

  • FRIED CALAMARI

    AED 83≈ €20.31
    Allergens: G,N

COLD STARTERS

  • WATERMELON

    AED 55≈ €13.46
    Allergens: D,N

  • MAZARA HUMMUS

    AED 125≈ €30.59

    Hummus topped with prawns, calamari, fried zucchini, and chili oil.

    Allergens: G

  • TAHINA

    AED 53≈ €12.97

    Cooked chickpeas with tomato relish and basil leaves.

    Allergens: G

  • GRAPE LEAVES DOLMA

    AED 53≈ €12.97

  • MUHAMMARA *

    AED 53≈ €12.97

    Walnut and sweet pepper dip with pomegranate molasses and pistachio.

    Allergens: G,N

  • BABA GHANOUSH

    AED 45≈ €11.01

    Smoked eggplant with marinated tomato, capsicum, and tahina.

    Allergens: N

SALADS

  • SPICED CARROT SALAD *

    AED 60≈ €14.68

    Spiced carrots with honey, crispy bulgur, pistachio, and yoghurt.

    Allergens: G,N,D

  • TOMATO AND SHELAL SALAD *

    AED 95≈ €23.25

    Tomatoes and shelal cheese with honey and basil dressing.

    Allergens: D

  • KALE TABOULEH

    AED 65≈ €15.91

    Kale and wheat salad with pomegranate seeds, tomatoes, and cashew nuts.

    Allergens: G,N

  • ARTICHOKE & ROCKET SALAD *

    AED 98≈ €23.98

    Artichoke and rocket salad with green apple, graviera cheese, and grain mustard dressing.

    Allergens: D

  • FATTOUSH SALAD

    AED 58≈ €14.19

    Lettuce, purslane, tomato, cucumber, radish, and pomegranate salad.

    Allergens: G

  • PRAWNS’ SALATA

    AED 135≈ €33.04

    Prawns with avocado, baby gem, cherry tomato, and cocktail sauce.

MEAT & POULTRY

  • LAMB SHANK *

    AED 205≈ €50.17

    Slow cooked lamb shank served with eggplant puree and grilled vegetables.

    Allergens: G,D

  • LAMB CUTLETS

    AED 238≈ €58.24
    Allergens: D

  • SHISH CHICKEN *

    AED 230≈ €56.28

  • SHISH WAGYU *

    AED 398≈ €97.40
    Allergens: G,D,N

  • SHISH KOFTE

    AED 230≈ €56.28

    Minced meat skewers served with tomato sauce and pine nuts.

    Allergens: N

  • MIXED GRILL (4-6 PPL)

    AED 1,985≈ €486
    Allergens: G,D

ROTISSERIE

  • ROAST CHICKEN

    AED 295≈ €72.19

    Roasted corn fed chicken served with grilled vegetables.

    Allergens: D

  • WAGYU TENDERLOIN

    AED 330≈ €80.76

    Wagyu tenderloin served with peppercorn sauce.

    200GAllergens: D

  • GRAIN-FED LAMB

    AED 195≈ €47.72

    Grain-fed lamb served with labneh khiar dip.

    200GAllergens: D

  • WAGYU STRIPLOIN

    AED 250≈ €61.18

    Wagyu striploin with caramelized onion and mustard sauce.

    200G

DRY-AGED WAGYU CUTS

  • RIB-EYE 400G MB 6/7

    AED 520≈ €127

    Rib-eye steak served with grilled vegetables and peppercorn sauce.

    400G

  • TOMAHAWK MB 9+

    AED 1,278≈ €313

  • T-BONE STEAK MB 4/5

    AED 978≈ €239

    T-bone steak served with grilled vegetables and peppercorn sauce.

PASTA & COUSCOUS

  • MEDITERRANEAN PASTA

    AED 125≈ €30.59

    Pasta with eggplant, tomato sauce, ricotta cheese, and chili oil.

    Allergens: G,D

  • SPAGHETTI LOBSTER *

    AED 205≈ €50.17

    Spaghetti with fresh lobster, cherry tomato sauce, and basil.

    Allergens: G

  • BRISKET COUSCOUS *

    AED 188≈ €46.01

    Braised brisket with beef sauce and sauteed vegetables.

    Allergens: G,D

  • TRUFFLE RIGATONI PASTA

    AED 235≈ €57.51

    Rigatoni pasta with black winter truffle and cream.

    Allergens: G,D

  • SHORT RIB MANTI *

    AED 145≈ €35.48

    Homemade stuffed pasta with short rib, tomato sauce, and garlic.

    Allergens: G,D

  • SEAFOOD COUSCOUS *

    AED 245≈ €59.96
    Allergens: G

  • MUSHROOMS ORZO PASTA

    AED 142≈ €34.75

    Orzo pasta with wild mushrooms, parsley, and truffle paste.

    Allergens: G,D

SEAFOOD

  • WHOLE GRILLED LOBSTER

    AED 485≈ €119

    Grilled lobster served with avocado, lettuce salad, and garlic butter.

    Allergens: G,D

  • GRILLED TIGER PRAWNS

    AED 230≈ €56.28

    Grilled tiger prawns marinated with saffron.

    Allergens: G,D,N

  • SEABASS FILLET*

    AED 235≈ €57.51

    Seabass fillet with fried eggplant, potato, zucchini, cauliflower puree, and relish sauce.

    Allergens: D

  • CHILEAN BASS SPETSIOTA *

    AED 290≈ €70.97

    Chilean bass with Spetsiota sauce, chili, and lemon.

  • MAKLI MISTO *

    AED 265≈ €64.85
    Allergens: G,N

  • GRILLED SEABASS

    AED 64≈ €15.66

    Grilled seabass served with za'atar leaves salad and lemon oil.

    PER 100G

DESSERTS

  • APRICOT TART

    AED 65≈ €15.91

    Apricot tart served with mastic ice cream.

    Allergens: D,G

  • KUNAFA *

    AED 115≈ €28.14

    Kunafa with coffee chocolate sauce and dates.

    Allergens: G,D,N

  • CHEESECAKE *

    AED 85≈ €20.80

    Cheesecake topped with vanilla ice cream.

    Allergens: G,D,N

  • CHOCOLATE CAKE

    AED 85≈ €20.80

    Chocolate cake with chocolate baklava dodugh and tiramisu mixture.

    Allergens: G,D

  • ALAYA TIRAMISU *

    AED 65≈ €15.91

    Tiramisu served with pomegranate seeds and caramelized pistachio.

    Allergens: G,D,N

  • PISTACHIO ICE CREAM *

    AED 155≈ €37.93

    Pistachio ice cream served with sorbet.

    Allergens: N,D

  • FRUIT PLATTER

    AED 95≈ €23.25

  • DESSERT PLATTER

    AED 485≈ €119

    Fruit platter with raspberry, lime, and mandarin.

  • SORBET SELECTION

    AED 40≈ €9.79

ALAYA'S JOURNEY STARTERS

  • LENTIL SOUP

    Red lentil soup with vegetables and aromatic spices.

    Allergens: G

SIDES

  • POTATO HARRA

    AED 35≈ €8.57

    Potato harra with pepper paste, hazelnut crust, and coriander.

    Allergens: G,N

  • MAQLUBA RICE

    AED 40≈ €9.79

    Maqluba rice with fried eggplant and cauliflower.

    Allergens: D,N

ADD ON

STARTERS

  • KALE TABOULEH

    A salad made with kale, wheat, pomegranate seeds, and tomatoes.

    Allergens: G,N

  • FATTOUSH SALAD

    A salad containing lettuce, purslane, tomato, cucumber, radish, and pomegranate.

    Allergens: G

  • SPICED CARROT SALAD

    Carrot salad with honey, crispy bulgur, pistachio, and yoghurt.

    Allergens: G,N,D

  • GRAPE LEAVES DOLMA

  • BABA GHANOUSH

    Smoked eggplant mixed with marinated tomato, capsicum, and tahina.

    Allergens: N

  • FRIED CALAMARI

    Allergens: G,N

MAINS

  • BRISKET COUSCOUS

    Braised brisket with beef sauce and sauteed vegetables served over couscous.

    Allergens: G,D

  • SHISH CHICKEN

  • SHISH KOFTE

    Minced meat skewers served with tomato sauce.

    Allergens: N

  • MEDITERRANEAN PASTA

    Pasta with eggplant, tomato sauce, ricotta cheese, and chili oil.

    Allergens: G,D

Prices as published by the venue; they may have changed. Allergen codes as printed on the menu. If you have an allergy, ask the staff. Dish pictures are illustrations based on the menu description, not photos from the venue.

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