Hommos: what it is and where to eat it
A smooth, creamy dip made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic.
8 restaurants on Tastavo serve it
- Cuisine
- Levantine
Typical ingredients
- chickpeas
- tahini
- lemon juice
- garlic
- olive oil
History of the dish
Near East
- Origin
- Near East
Read more
Hummus (, ; Arabic: حُمُّص, romanized: ḥummuṣ, lit. 'chickpeas', also spelled hommus or houmous) (full name: Hummus Bi Tahini) is a Levantine dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic.
Excerpt from the Wikipedia article “Hummus” · version used · CC BY-SA 4.0
Where to eat it
London
- Chamisse£7.50
Brussels
- Mont Liban Hommos (vn)€8
Lyon
- Layali Beyrouth Hommos حمص€10
Düsseldorf
Zurich
- NoonCHF 15
Dubai
- Damasco RestaurantAED 25
Palma
Wrocław
- Bar Gyros Hot fast food kuchnia turecka Hommos (porcja pasty z cieciorki)PLN 10
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.