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Focaccia

Focaccia: what it is and where to eat it

A flat oven-baked bread similar in style and texture to pizza, often topped with olive oil and herbs.

138 restaurants on Tastavo serve it

Cuisine
Italian
Origin
Italy, ancient times

Typical ingredients

  • flour
  • water
  • yeast
  • olive oil
  • salt
  • rosemary

Where to eat it

Rome · Prices in Rome

Milan · Prices in Milan

London · Prices in London

Stuttgart

Valencia

Rotterdam

Amsterdam

Munich

Barcelona

Las Palmas · Prices in Las Palmas

Edinburgh

Gothenburg

Prague

Warsaw

Budapest

Paris

Bordeaux

Copenhagen

Nice

Toulouse

Basel

Bari

Dubai

Montpellier

Bucharest · Prices in Bucharest

Sofia

Rijeka

Wrocław · Prices in Wrocław

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.