Cozinha das Flores
Porto · Portugalska · €€€€ · 34 jela · € 5 – € 130 · Pogodno za vegetarijance
Radno vrijeme
- MonZatvoreno
- TueZatvoreno
- Wed18:00–24:00
- Thu18:00–24:00
- Fri18:00–24:00
- Sat18:00–24:00
- Sun18:00–24:00
Šta ovdje naručiti
tuna on toast das flores€ 9
polagano pečeni starogleženi brancin s hispi kupusom i caldeirada temeljcem€ 39
punjeni kupus s rižom od lignji i krvavom kobasicom, u maranho stilu s emulzijom od svinjske koljenice€ 19- svinjski ramen iz Alenteja, sarrabulho riža i pečena repka€ 39
- pão de ló s kremom od smrznute svinjske masti (2 osobe)€ 14
Nema odgovarajućih jela.
à la carte
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turnip nata with caviar (un)
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our bread, housemade butter and quinta da mourisca olive oil
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aged beef tartare with cured pork, kale and potato caldo verde
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confit greater amberjack, grilled courgette noodles and fragrant herbal broth
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our bread porridge with cured egg yolks and a broth made from alliums
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salt baked and smoked celeriac with our vegetable bolognaise and port wine
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native blue lobster and tomato wet rice (2 px)
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alentejo pork shoulder steak, sarrabulho rice and grilled turnip tops
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aged ex-dairy rib of beef smoked and grilled
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pão de ló with frozen pork fat custard (2 px)
večernje grickalice dinner snacks
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jerusalem artichokes tart and toasted pumpkin seeds
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fragrant leaves with roasted and grilled roots and shoots
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local spidercrab donuts
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crispy laminated dough with local cocklesbulhão pato
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roasted bone marrow pão de ló (un)
večernje predjela dinner starters
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tuna belly ribbons with smoked broth, roasted and grilled pumpkin
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stuffed cabbage with squid rice and blood sausage, maranhos style with pig’s trotter emulsion
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green asparagus, spring garlic and herbal purée, eggs mimosa and croutons
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braised and grilled beef tongue with warm salad of brassicas and its chlorophyll
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confit greater amberjack, grilled courgette noodles and a fragrant herbal broth
večernja glavna jela dinner mains
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slow grilled aged seabass with hispi cabbage and caldeirada broth
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local wild grouper with turnip congee
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grilled filet of beef maronesa, tender onions, bone marrow and walnuts
večernja jela za dijeljenje dinner to share
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native blue lobster and tomato wet rice
večernji prilog dinner sides
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tender leaves, aromatic herbs and fragrant flowers
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roasted and grilled young potatoes, melted onions and eggs mimosa
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grilled lettuce hearts with caesar dressing, anchovies and local gouda cheese
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naša riža
€ 12our rice
večernji deserti dinner desserts
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sweet rice pudding, stone fruit granita and seaweed
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heritage purple carrot tart and autumn leaves ice cream
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chewy bread ice cream cavalo cansado
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glorinha with orange blossom ice cream
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roasted olive oil cake with walnuts and buttermilk ice cream (2 px)
Cijene su onakve kakve je objavio restoran; možda su se promijenile. Slike jela su ilustracije prema opisu iz jelovnika, a ne fotografije lokala.