Trhané kačacie stehno v lokši, karamelizovaná červená kapusta

€15.90

PIVOT - Gopass restaurant · Bratislava · 180 g

Cereals containing gluten
Eggs

Nutrition

≈ 450 kcalper portion of about 200 g

Protein25%
25%
Fat52%
52%
Carbohydrates22%
22%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Slow-cooked shredded duck leg served inside a traditional flatbread called lokša, accompanied by sweet red cabbage.

Cuisine: Slovak
Origin: Slovakia

Typical ingredients

duck leg
lokša
red cabbage
onion
vinegar
sugar

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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