Brav. panenka sous vide
€13.50
Machnáč Pub · Bratislava · 180g
- Cereals containing gluten
- Eggs
- Milk
- Celery
- Sulphur dioxide and sulphites
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein48%
- Fat52%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Beef tenderloin cooked in a vacuum-sealed bag at a precise low temperature to ensure tenderness. It is usually finished in a pan.
- Cuisine
- International
Typical ingredients
- beef tenderloin
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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