Carré de cochon grillé, gratin dauphinois, pulpe de carottes fumées, ail noir et jus corsé
€26
Le Clos d'Augusta · Bordeaux
Nutrition
≈ 700 kcalper portion of about 450 g
- Protein21%
- Fat56%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled pork loin served with a classic creamy potato gratin and smoked vegetable puree.
- Cuisine
- French
Typical ingredients
- pork
- potato
- cream
- carrot
- black garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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