Nutrition
≈ 400 kcalper portion of about 200 g
- Protein23%
- Fat63%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Raw minced beef seasoned with capers, onions, and spices, served with a creamy truffle-infused emulsion.
- Cuisine
- French (International)
Typical ingredients
- beef
- truffle
- egg yolk
- capers
- onions
- brioche
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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