Nutrition
≈ 950 kcalper portion of about 450 g
- Protein23%
- Fat62%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium cut of beef pan-seared or grilled, served with sweet onion jam, a creamy peppercorn sauce, and fried potato strips.
- Cuisine
- French
- Origin
- France
Typical ingredients
- black angus beef
- onion
- peppercorns
- cream
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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