Nutrition
≈ 700 kcalper portion of about 350 g
- Protein13%
- Fat54%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fettuccine pasta served with truffle shavings and a modern spherified version of carbonara sauce.
- Cuisine
- Italian
Typical ingredients
- fettuccine
- truffle
- eggs
- pecorino romano
- guanciale
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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