Danish “stjerneskud” A crispy-fried and steamed plaice fillet, hand-peeled shrimp, smoked salmon, lemon, herb salad, choron sauce, on butter-toasted sourdough bread
DKK 99≈ €13.24
Sides Aarhus · Aarhus
Nutrition
≈ 650 kcalper portion of about 400 g
- Protein22%
- Fat56%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Danish open-faced sandwich featuring fried and steamed plaice, shrimp, smoked salmon, and choron sauce on toasted sourdough.
- Cuisine
- Danish
- Origin
- Denmark
Typical ingredients
- plaice
- shrimp
- smoked salmon
- sourdough bread
- choron sauce
- lemon
- herb salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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