
MellemRums rødbederimmet laks, trancheret ved bordet
DKK 150≈ €20.07
Restaurant Mellemrum · Aarhus
Rødbederimmet laks med stegt spidskål, syltede æbler, citronolie og græskarkerner.
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein28%
- Fat55%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salmon cured in beetroot juice to give it a vibrant color, typically served with seasonal vegetables and oils.
- Cuisine
- Danish
Typical ingredients
- salmon
- beetroot
- pointed cabbage
- apple
- pumpkin seeds
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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