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MellemRums rødbederimmet laks, trancheret ved bordet

MellemRums rødbederimmet laks, trancheret ved bordet

DKK 150≈ €20.07

Restaurant Mellemrum · Aarhus

Rødbederimmet laks med stegt spidskål, syltede æbler, citronolie og græskarkerner.

Nutrition

≈ 350 kcalper portion of about 200 g
  • Protein28%
    28%
  • Fat55%
    55%
  • Carbohydrates17%
    17%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Salmon cured in beetroot juice to give it a vibrant color, typically served with seasonal vegetables and oils.

Cuisine
Danish

Typical ingredients

  • salmon
  • beetroot
  • pointed cabbage
  • apple
  • pumpkin seeds

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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