Nutrition
≈ 450 kcalper portion of about 100 g
- Protein15%
- Fat84%
- Carbohydrates1%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced premium raw Wagyu beef, served in the style of a classic Italian carpaccio.
- Cuisine
- Italian-Japanese Fusion
Typical ingredients
- wagyu beef
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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