Escalope de saumon au beurre blanc sur lit de choucroute et pommes vapeur Lachsfilet in Buttersauce auf Sauerkraut, Kartoffeln Salmon filet in butter with Sauerkraut, potatoes
€21.90
Au Gutenberg · Strasbourg
Nutrition
≈ 650 kcalper portion of about 450 g
- Protein22%
- Fat56%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salmon fillet pan-seared in white butter, served over a bed of sauerkraut and steamed potatoes.
- Cuisine
- French (Alsatian)
- Origin
- Alsace
Typical ingredients
- salmon
- butter
- sauerkraut
- potatoes
General information about this dish, not provided by the venue.
Did you like this dish?