Lágrimas Ibéricas
€13.50
Guachinche El Pollito · Santa Cruz de Tenerife
Lágrimas ibéricas cocinadas a la brasa.
Nutrition
≈ 600 kcalper portion of about 250 g
- Protein31%
- Fat69%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A specific cut of Iberian pork known for its unique shape and tenderness. It is typically grilled over high heat to render the intramuscular fat.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- iberian pork lágrimas
- salt
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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