Hosteria Grappolo d'Oro
Roma · Italiana · €€€€ · 32 piatti · 3 € – 39 € · Adatto ai vegetariani
Orari
- lunedì12:30–15:00, 18:30–22:30
- martedì12:30–15:00, 18:30–22:30
- mercoledì18:30–22:30
- giovedì12:30–15:00, 18:30–22:30
- venerdì12:30–15:00, 18:30–22:30
- sabato12:30–15:00, 18:30–22:30
- domenica12:30–15:00, 18:30–22:30
Cosa ordinare qui
Nessun piatto corrispondente.
Menù degustazione
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Percorso Romano
39 €A multi-course meal including appetizers, a choice of pasta, a choice of meat or fish, and homemade dessert.
Antipasti
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Panzanella
8 € -
Millefeuille layers with burrata cheese and anchovies.
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Boiled beef meatballs served with green sauce.
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Pumpkin parmigiana prepared with Pecorino Romano cheese and rosemary.
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Cod fish mousse topped with crushed peperone crusco.
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Antipasto misto
20 €Assorted appetizers including panzanella, vegetable frittata, beef meatballs, burrata millefeuille, and cod with asparagus.
Primi Piatti
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Daily selection of homemade ravioli.
Secondi di Carne
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Beef cheek braised in red wine.
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Oven-roasted veal breast.
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Polpette al sugo
17 €Meatballs served in tomato sauce.
Secondi di Pesce
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Sea bream fillet with a potato crust.
Piatti di mezzo e insalate
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Sautéed frigitelli peppers.
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Oven-roasted potatoes.
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Mixed baby-leaf salad with mustard vinaigrette.
Dessert
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Tiramisù
8,50 € -
Crostata del giorno
8,50 €Daily selection of homemade tart.
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Chocolate sorbet served with cookie crumble and orange-flavored extra virgin olive oil.
Prezzi come pubblicati dal locale; potrebbero essere cambiati. Le immagini dei piatti sono illustrazioni basate sulla descrizione del menu, non foto del locale.