Nutrition
≈ 400 kcalper portion of about 250 g
- Protein26%
- Fat64%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Seared prawns topped with bottarga (cured fish roe) and a spicy harissa mayonnaise.
- Cuisine
- Mediterranean
Typical ingredients
- prawns
- bottarga
- harissa
- mayonnaise
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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