BACALAO. Con pil-pil de hierbabuena y majado de acelga a la andaluza
€27
Restaurante Balausta · Málaga
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein32%
- Fat58%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cod fish served with a traditional garlic and oil emulsion infused with mint and crushed chard.
- Cuisine
- Spanish (Andalusian)
- Origin
- Andalusia
Typical ingredients
- cod
- olive oil
- garlic
- mint
- chard
General information about this dish, not provided by the venue.
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